Here's me making Punjabi Chhole in 17 seconds. It actually took me closer to 45 minutes. If making Punjabi Chhole took 17 seconds in real life, I probably wouldn't enjoy eating it as much.
For those curious about such things, the video was made using Gawker.
And the video quality was way better before I uploaded it to You Tube. I don't get it. If anyone reading this understands why a high quality Quicktime file looks like crap after it's uploaded to You Tube, let me know.
Song currently causing my temples to throb: Little Red Caboose (behind the train, train, train).
Subscribe to:
Post Comments (Atom)
3 comments:
It happened with mine too. Perfectly fine in iMovie... then I export and it's all pixely.
I *think* it would be because YouTube reduces the file size when you upload to save storage space. We don't have a TV so have gotten used to watching most things on YouTube all pixely :)
Cait
Anon: Yeah, I thought that might be it too, but the original file size is waaaay under the limit for a You Tube video. Also, other video I've posted looked a lot better, even the 7+ minute one.
I wonder if it has to do with the rate at which things in the scene move? It's akin to uploading a video where the camera is always moving fast. The internet can't keep up with the rate of movement? I don't know. I'm a friggin' novice. I tried uploading to google video and the same thing happened. Blech.
Post a Comment